Serbia

Serbia’s enchanting landscapes are a true feast for the eyes and soul. Whichever region of Serbia you choose to visit, you are guaranteed to leave with lasting impressions of its magical scenery and unrivaled experiences.

Climb one of Serbia’s high mountains, fill your lungs with the crisp, fresh alpine air and immerse yourself in the magnificent scenery. Check out their ski slopes or try mountaineering, tackle cycling and hiking trails or try your hand at paragliding on these mountain plateaus, it is Serbia.

Serbia’s charming cities exude a unique atmosphere, inspiring visitors to return to them again and again.
Built at the confluence of the Sava and Danube rivers, Belgrade is rightly known as “the Gate of the Balkans” and “the Doors to Central Europe”.The city is steeped in a rich cultural and historic heritage which is reflected in its many museums, including the National Museum, the Military Museum, the Museum of Contemporary Art and the Nikola Tesla Museum.

Serbia’s capital is one of Europe’s oldest cities.

Covered with dense forests and emerald-green meadows, interspersed with rapid rivers and clear lakes, Serbia’s mountains are ideal holiday destinations year-round.

In the winter, their numerous ski slopes fitted with modern lifts provide ample opportunities for recreation.
During the summer months, you can choose between well-trodden and maintained hiking and cycling trails, numerous sport fields, horseback riding and paragliding.

Serbian spas are true ecological centers with abundance of natural beauty, mineral waters, clean air, health, wellness and spa centres – there you can find everything you need for the relaxation of the body and soul of a modern man.

From the tranquil town lets of the northern plains of Vojvodina, to the bustling large cities with an air of metropolises, to university towns buzzing with young people thirsty for knowledge, to the ancient Serbian capitals which witnessed important historic events – the country’s cities provide a thorough insight into life in these parts, throughout history.

Serbia is a true foodie’s paradise. Savoury soups and broths, vegetable dishes, pastries and meats as well as irresistible desserts are daily staples at restaurants and dining tables across the country.

Favourite foods in the northern part of the country are mainly dough-based, like bread and noodles; in central Serbia, the people are partial to filo pies and roast pork; the west of the country prefers cured meats and lamb dishes, while those in the eastern parts enjoy lamb boiled in milk, polenta and dry shepherds’ pies
After the delicious and plentiful savory courses, treat yourself to some of the many local sweets – succulent plum, apple, cherry or raspberry cakes, homemade jams and crunchy filo pies.

Rakija is the most treasured of all spirits in Serbia. This sharp-flavoured drink is indispensable on almost every dining table in the country.

A lot of festivals, concerts, exhibitions, delicious food…it is Serbia.